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As a fan of sweets and confectioneries, I have always been on the lookout for new and exciting treats. Recently, I stumbled upon the concept of freeze dried sweets, which has been gaining popularity here in the UK.Freeze drying is a process that involves freezing food and then removing the water content through sublimation. This results in lightweight and crispy snacks that retain the natural flavors and nutrients of the original food. In the case of sweets, freeze drying allows for unique textures and intense flavors that are not possible with traditional confectionery methods.One of the most popular types of...

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